Creating an Environment where Culture Can Grow

Thursdays

Open Mic Music / Poetry (1st & 3rd)

Sundays

COMEDY NIGHT

Track Our Tales

@foxtalefermentationproject

Happy Saturday! Taplist is filled with specialty farmhouse ales, Saisons, sours and refreshing lagers and IPAs for the hot weekend. 🍊🍊We are down to the very last keg of Treasure Zest with Cara Cara Oranges (@farmfresh91). We saved a keg of Ba
New Dinner Entree for this weekend ! Fermented Ratatouille Chopenade with a Cultured Sundried Tomato and Red Pepper Cashew Crème. @firebrandbread Focaccia and a Salad with @spadeandplow Salanova Lettuce, Cultured Seeds and a Fermented Tomato
Mock Tale Friday! Come in to cool down with our new Mock Tales!! 🍍Manzanita Tepache - Fermented Pineapple, Manzanita Berries, Cinnamon, Chile de Arbol, Piloncillo, Preserved Lemon with Botanical Sugar Rim 🍋 Maria’s Margarita - Fermented Me
Bottle Sale! Buy 3 get the 4th 50% off! Did you know we have 7 bottle varieties available at our Fermentation Cafe? We are thrilled to be able to brew explorative beers for you, with plenty more coming. For this holiday weekend we are putting on a r

Berliner Bash 2025

Saturday February 22, 2025

Join us for our 3rd Annual Berliner Bash

An SF Beer Week Event. Releasing “Whirling Wind” Berliner Weisse.

We will be serving Fermented Syrup Flight Tastings all day. Choose between the following flavors. We will also be doing a Non-Alcohlic flight with our base Kombucha called “Booch Bash”

MEYER LEMON & VANILLA BEAN

STRAWBERRY & LEMON VERBENA

MENDOCINO GRAND FIR 

TAMARIND & ASIAN PEAR

BLUE HUBBARD SQUASH & SAGE

PLUM & LEMON MYRTLE

APRICOT & CHANTRELLE SHRUB

Sunday February 23, 2025

Join us for

Funky Brunch!

An SF Beer Week Event.

Funky Brunch returns for SF Beer Week! Sunday February 23rd! 11AM to 4-ish.

It’s that time of year again! Come down to Fox Tale Fermentation Project for Funky Brunch featuring a plant based fermentation forward brunch menu complete with funky iced coffee, micheladas, Berliner & Booch Bash syrup flights & more.

Check slide 2 for the featured menu!

Reservations encouraged, call ahead or send an email. Info on our website.

Molokai Congee w/ Kimchi, Molokai Sweet Potato, Adzuki Beans, Black Garlic Miso, Sesame Oil, Black Sesame & Chili Threads

Sourdough Waffles w/ Cultured Coconut Cream, Plum & Lemon Myrtle Jam & Fresh Berries

Funk Bowl w/ Your Choice of Fermented Item

Desert Rose Sweet Fonio w/ House Cultured Saffron Yogurt, Cara Cara Orange, Pistachios, Pomegranate, Golden Raisins & Spices

Papas & Friends Hash Fermented Potatoes, Red Hominy, Roasted Peppers, Garlic Confit, Braised Greens, Epazote Crema & Avocado

Plus more items to be announced!